tag:blogger.com,1999:blog-7002745.post8534681964023922139..comments2023-06-08T11:21:10.878-04:00Comments on EPISTLES FROM THE SCRIPTORIUM: Food StoriesBrian Michael Pagehttp://www.blogger.com/profile/09836644567939527991noreply@blogger.comBlogger1125tag:blogger.com,1999:blog-7002745.post-71262796284188502582008-03-24T09:45:00.000-04:002008-03-24T09:45:00.000-04:00I know tomato aspic is a Southern dish, but I've ...I know tomato aspic is a Southern dish, but I've never had it! I've never had this at my maw-maw's house, nor at my own mother's house, never in a restaurant, nor at my mother in law's house either! These are all old Southern ladies. You'd think they know about this tomato aspic tradition!<BR/><BR/>Do you eat this cold? Is the texture like regular jello? I despise jello. Maybe that's why my mom never made aspic?? LOLMotherhenhttps://www.blogger.com/profile/00847866120253288588noreply@blogger.com